Events
21 Steps on a Journey Through the Senses
Close your eyes and let yourself be transported on a sensory journey, guided by Simone’s expert hand. Across three unforgettable evenings, embark on an intimate adventure through the culinary excellence of three captivating worlds: Italy, France, and Japan.
Imagine wandering freely, entrusting yourself to someone who has explored these lands as if with eyes closed. Simone and his closest friends will invite you to savor each moment, every flavor, as a step into new emotions. Here, time pauses, boundaries fade, and in the company of remarkable people, we’ll immerse ourselves in a story woven from scents, flavors, and distant memories.
This journey is crafted for those who wish to explore the world through taste, in a realm suspended between dream and reality.
21/12/24 - In the heart of Italy
Our journey begins in the heart of Italy, where the earthy aromas and timeless elegance of the truffle await. This intimate evening is crafted for a select group of 35 friends, with the prized truffle as the evening’s centerpiece, complemented by the distinguished wines of Borgogno. For 500 euros, all drinks, water, and coffee are included. This invitation is a chance to lose yourself in the most refined flavors our country has to offer.
21/01/25 - Caviar and Champagne
We cross borders to elegant France, where the esteemed Petrossian maison, masters of caviar, will join us for an unforgettable evening. These exquisite black pearls will be paired with the prestigious wines of Dom Pérignon, crafting an experience of pure sophistication. Just 35 guests will have the privilege of attending this exclusive event at a cost of 600 euros, inclusive of drinks, water, and coffee. A true taste of France’s essence, this unique event in Italy invites you to savor each moment with all your senses.
21/02/25 - Japan Meets INCÖ
The final act of this extraordinary journey transports us East, to Japan, where the renowned Milanese restaurant ‘IYO’ will present a dinner that is pure artistry. Bellavista wines will enhance the exquisite dishes, crafted from Japanese tradition and perfected in harmonious balance. An aperitif in our bistrot will precede the dinner, inviting guests to step into this distant, captivating universe. Here, too, only 35 seats are available at a cost of 500 euros, inclusive of drinks, water, and coffee.
